As the seasons change and the air gets a little crisper, there’s nothing quite like curling up with a warm, hearty bowl of soup. That’s where Pampered Chef’s Roasted Red Pepper Tomato Bisque Mix comes in. The newest to the Pampered Chef Pantry Line.
This mix combines charred red peppers, juicy tomatoes, fragrant basil, aromatic onions, and garlic. It’s sure to warm your heart and soul with every spoonful.
Preparing this Roasted Red Pepper Tomato Bisque Mix is a breeze, making it perfect for busy professionals and overwhelmed moms like me. Just whisk together 5 cups of water and mix in a medium saucepan, bring it to a boil, then reduce the heat and add 1 cup of your choice of half & half, heavy cream, milk, or a milk alternative. Give it a couple of minutes to heat through, and voilà! You have a rich, savory soup ready to enjoy. And don’t forget to add your favorite toppings.
Imagine coming home after a long day, knowing that in just a few simple steps, you can create a comforting bowl of Roasted Red Pepper Tomato Soup for dinner.
So, why not treat yourself to this Roasted Red Pepper Tomato Bisque Mix and experience the cozy comfort it brings? Your kitchen will smell amazing, and your taste buds will thank you.
Red Pepper Tomato Bisque Mix
Warm heart and soul with this harmonious blend of charred red peppers, flavorful tomatoes, fragrant basil, and aromatic onions and garlic. Add water and milk (or milk alternative) for a rich, savory soup that’s the perfect comfort food for chilly days.
How to Store
- Store in a cool, dry place.
Ingredients:
Tomato powder, corn starch, fructose, salt, modified tapioca starch, sugar, onion powder, yeast extract, garlic powder, maltodextrin, canola oil, guar gum, silicon dioxide (anti-caking agent), dehydrated tomato, dehydrated green bell pepper, dehydrated red bell pepper, natural flavor, spices, xanthan gum, malic acid.
Allergen Programs are in place to avoid cross-contamination of the product with allergens not present in the product but allergens could be present in the plant or on the manufacturing line such as Milk, Wheat, Egg, Soybean, Tree Nuts, Fish, Shellfish, Sesame and other seeds, Celery, Mustard, Sulfites, and Gluten.
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