Gluten-free Italian Sourdough Loaf

$13.00

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Description

A hearty gluten-free sourdough loaf seasoned with Italian herbs, ideal for sandwiches or dipping in olive oil.

🥖 **Ingredients:**
brown rice flour, sorghum flour, potato starch, tapioca flour, psyllium husk, honey, olive oil, sea salt, rosemary, oregano, thyme, sage

⚠️ **Allergen Info:** Made in a 100% gluten-free kitchen. Contains no dairy, eggs, nuts, or soy.

Additional information

Style

Sandwich Loaf, Round Artisan Loaf

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