Gluten-Free Sourdough Cinnamon Roll Pan

Description

A sweet, fluffy batch of cinnamon rolls baked to perfection in our gluten-free sourdough, perfect for sharing or a cozy weekend treat.

🥖 **Ingredients:**
brown rice flour, sorghum flour, potato starch, tapioca flour, sugar, Soy Milk, Blend of Plant-Based Oils (Palm Fruit, Palm Kernel, and Canola Oil), Water, Glucose, Pea Protein, Soy Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color), egg, baking powder, vanilla extract, Cinnamon

⚠️ **Allergen Info:** Made in a 100% gluten-free kitchen. Contains no nuts.